This is Felicia's Way of Eating Egg Tarts ...
- Hong Kong Style " ShortCrust Pastry" Type
- Hong Kong Style "Flaky Puff Pastry " Type ~ Traditionally made with Lard rather than Butter OR Shortening
- Portugese Egg Tarts ~ consists of custard in a crème brûlée-like consistency caramelized fashion in a puff pastry case
My Personal Preference would be "Portugese Egg Tarts". These Authentic Portugese-style Egg Tarts in Macau Is Simply... IRRESISTIBLE !
The BEST Portugese Egg Tarts I've ever had was in KFC, TAIPEI! As far as I know, KFC's selling PORTUGESE EGG TARTS in its TAIWAN and HONG KONG's Outlets..
"Original" Portugese Egg Tarts
"Blueberry" Portugese Egg Tarts
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhdvXeAYtLPWrONh1S9m9WJqFAvmImO3TUDRhjGfYVwiH6j8bRpm0_zkiWg6ZBVSIRC-com53sZJapH97Rzx1GVufrpaJ_YSiRRkQiuHT0DeFwbBbI5KDnRUbynngEJccnvMiLGkGip2IhD/s400/1.jpg)
" Peach" Portugese Egg Tarts
i never make egg tart by myself, since i dont like eat tart.
ReplyDeletebut ur egg tart look so delicious, it's make me called back the egg tart which selling at Macau. Yumi Yumi...
p/s: how old Felicia now? my older son very choosy in food, alwis make me headache..hus..
Felicia is almost 4 now, Very picky too.... She'll take Ages to complete her meal but She just Loves Egg Tarts and Caramel Pudding!
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