Thursday, June 11, 2009

Pig Trotter with Soya Bean

“A Pig Trotter a Day helps to keep Wrinkles Away?

It is Scientifically AND Historically PROVEN that Pork Collagen Easily Absorbed by Human Bio Mechanisms.

Who wouldn’t Eat some Pork Skin if you can get that Supple, Soft, Smooth and Totally Bliss-Inducing High Feeling from Touching Your Own Face?

Eating Pig Skin for Collagen and Beauty is something that My Family Practiced … and loved!

I always Find Ways to Cook Pig Trotter and I Never Relate Soya Beans In Cooking Until I saw this in Aunty Terri's Blog!


It Took More Than 3 Hours To Soften the BEANS Even I've Soaked OVernight!!

This Recipe was Suppose to add Rock Sugar but I Omitted the Sugar. The Natural Sweetness From the Soya Beans Goes Well With the Pork Trotter, Mushroom, Sauces....Etc And It Was


Definitely Worth The Time and Effort for Preparing This !

Hong Kong Noodle House

Hong Kong Noodle House was the Place I used to Visit When I was Little.

Their Hainamese Chicken Rice, Fried Rice, Chilli Oil were THE BEST in those days.

Still maintained its Standard TILL they've Expanded ...

Everything CHANGED!!

Plain Noodle
  • This is a MUST When I was little.
  • Price has Increased from Rm 1 TO Rm1.80
  • Luckily the Taste Still Remained!

Plain Porridge Rm1
  • Real Big Bowl of Porridge!

Crispy Fried Pork Intestine
  • I was there Because of this Particular Dish But It Turned out to be A REAL DISAPPOINTMENT!
  • Rubbery and Funny Taste!
  • Not Crispy AT ALL!

Stir Fry Kailan

Pan Fry Eggs with Radish

Stir Fry Pork with SzeChuan Preserved Vege